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    At Byarsa Hotel, we try to give our guests a taste of the rich Balti culture, literally! Making use of various locally sourced ingredients, our chefs have perfected their own unique spins on local and continental dishes that guests can enjoy at our in-house restaurant; The Apricot, offering views of our beautiful gardens. We also offer complimentary breakfast to our guests for a perfect start to the day.


    The name Tumbruk is inspired by a local herb found only on mountain tops in the region. Our cafe offers a wide variety of teas, juices and coffees, using various ingredients unique to the area. The cosy atmosphere makes it the perfect place to relax and unwind with a cup of tea after a long day.